Each year, 11,200 structure fires are reported by eating and drinking establishments, resulting in an average of $164.4 million in direct property damage.* Half of these fires originate in the cooking area, which can then explode into the exhaust system.
Keeping a grease-free and fire-safe kitchen exhaust system can protect restaurants from fire damage.
Regularly maintaining the kitchen exhaust system will ensure a secure environment for cooking. A system that is safely working at peak performance will ultimately lead to a working environment that’s cleaner, cooler and more productive for the staff.